Super Simple, Pulled Pork (crockpot)

Super Simple, Pulled Pork 

(crockpot)

Ingredients:

1-2 Pounds of  Pork Chops (thin or thick cut)

1/2 Cup Water

1/2 and Onion Sliced

Circle F Private Reserve (pulled pork seasoning)

2 Bottles (your choice) BBQ Sauce 

Buns, Bread, or Tortillas

Directions:

Pour the 1/2 cup of Water in the bottom of the Crockpot, add 1/4 of a bottle of BBQ sauce. Seasons each of your Pork Chops, both front and back with your Circle F Private Reserve (pulled port seasoning) Can be purchased at this link....   http://pfarmertx.blogspot.com/2013/08/circle-f-private-reserve-spice-trader.html   

It is really a delicious seasoning, worth the money! Give it a try. Then start layering your in your seasoned Pork Chops, then a layer of Sliced Onions, then a layer of BBQ Sauce (using only one bottle).  I was able to put three across the bottom and four on my second layer. I used thin pork chops.

                          

What your Crockpot should look like when you're done layering. Your cook time will vary with the thickness of your Porkchop. Start with four hours on low, and cook up to six hours, but remember to test at four hours. If they pull apart easily they're done. 

After your Porkchops are cooked through, use a slotted spoon to put them in your stand mixer, using the white paddle mix them on low or number two until finely pulled apart

 Then scoop into a Tortilla, Bun, or onto Bread, apply BBQ sauce from the second bottle if you'd like to have sauced pulled pork. 

ENJOY!

If you'd like to purchase the pulled pork seasoning I used, you can find it at the link below.  

Circle F Private Reserve has many different spices, I have four different ones that we use regularly and they're all delicious! Give them a try. 

http://pfarmertx.blogspot.com/2013/08/circle-f-private-reserve-spice-trader.html